Curing Salt (Sodium Nitrate)

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CA$14.99

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This is what you need if you want to cure your own meats, be careful and follow the directions, this stuff is dangerous if you use too much. 500g

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Westlock Butcher Shop Hours:
9:00am-5:30pm
Mon-Sat

780-350-8812

Westlock Butcher Shop: #2, 9919 106 Street, Westlock Alberta, T7P 2K1

Please cook your meat to a minimum internal temperature of 72 degrees Celsius, or follow your local health guidelines.